Quick 20 min Dinner Idea Using Your Air Fryer
Steak, cut into 1/2” cubes (ribeye, sirloin, tri-tip or what you have)
1-2 Tablespoons butter, melted
1 teaspoon low sodium soy sauce or coconut aminos
1 teaspoon garlic, minced
salt and pepper to taste
1/2 teaspoon onion powder
1. In a bowl season the steak cubes soy sauce, onion powder, minced garlic, salt and pepper.
2. Stir everything together until the steak is fully coated.
3. Set aside and let sit at room temperature for 15 mins.
4. Next, coat the steak with the melted butter.
Giving everything a few good stirs.
Spread the steak in an even layer in the air fryer basket. Air fry at 400 degrees for 8-10 minutes, shaking and flipping and the steak half way through (time depends on your preferred doneness and thickness of the steak).
Check the steak to see how well done it is cooked. If you want the steak more done, add an extra 2-4 minutes of cooking time.
I paired my steak bites with a crispy Chopped Caesar Salad.
Comment below if you want more quick easy TYF approved recipes
